Cape Crest
Te Mata
Cape Crest
New Zealand | Sauvignon Blanc
Tasting Notes:
Since 1984, Cape Crest has developed an international following for its unique expression of New Zealand sauvignon blanc. Barrel fermented, with a touch of semillon and sauvignon gris, it is concentrated and complex with toast, citrus blossom, pear and stonefruit characters.
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The Winery
Te Mata
Established in 1896, Te Mata Estate remains family owned, producing internationally recognized wines exclusively from its Hawkes Bay vineyards.
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